Steps
- 1
Chopped chillies and paneer tomatoes and onions then fried the planner first then in the oil
- 2
Roasted the chillies onion and tomatoes cooked them for ten minutes added all the dry masala as per requirement mixed the tomato sauce and mixed well then
- 3
Mixed with planner fried and put some water so that everything gets mixed well cooked for five minutes and served with roti
Similar Recipes
More Recipes
-

Sudipa Gope
-

Grilled Chicken Salad with Feta
Xavier Seror
-

Salad with Boiled Beef and Pickled Honey Mushrooms
ALEX xx ✈🇬🇧🇱🇹
-

Pinkblanket's Kitchen
-

Archana Agrawal
-

Crockpot Sausage Potato Cheese Casserole
cindybear
-

Ricardo
-

Padmini Venkatesan
-

Aunty Eiko's international cuisine experience
-

Grill-Master
-

Slow-Cooker Italian Chicken Pasta
Plain Jane
-

Chef Nena
-

SherryRandall: The Leftover Chronicles
-

Thai Green Papaya Salad Recipe • SomTam Salad Sauce Recipe | ThaiChef food
ThaiChef food by chef Peach
-

Rashee Srivastava
-

Roopal Mandavia
-

Rik -

Hamza khan
-

Enjoy Cooking With Tahzeeb
-

Shazi Mudabbir
-

Samra Suhail
-

Naila Asif
-

Deepti Patil
https://cookpad.wasmer.app/us/recipes/13176793












Comments (3)