Rava Maggi Balls

Name: Rava Maggi Balls
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cups rava; 1 packet maggi masala; 1 teaspoon red chilli powder; 1 teaspoon kasuri methi; 1 teaspoon ginger garlic paste; 1 teaspoon turmeric powder; 1 teaspoon mustard seeds; As per taste Salt; 1 tablespoon oil

Bishakha Kumari Saxena @Bishakha24

Noida

#kids

Kids love it very much, because I have added maggi masala and the taste is awesome.

#kids

Kids love it very much, because I have added maggi masala and the taste is awesome.

Bishakha Kumari Saxena @Bishakha24

Noida

#kids

Kids love it very much, because I have added maggi masala and the taste is awesome.

#kids

Kids love it very much, because I have added maggi masala and the taste is awesome.

Saved

Ingredients

20 minutes

4 servings

2 cupsrava
1 packetmaggi masala
1 teaspoonred chilli powder
1 teaspoonkasuri methi
1 teaspoonginger garlic paste
1 teaspoonturmeric powder
1 teaspoonmustard seeds
As per taste Salt
1 tablespoonoil

Saved

Steps

20 minutes

1

Firstly take Kadhai put 2 glasses water boil it with salt, ginger garlic paste, Maggi masala, Kasuri methi, red chilli powder, turmeric powder, oil.
2

Then add rava and saute it till rava get gathered and become like Halwa.
3

Then switch off and keep cool.
Then make small Balls.
4

Now take pan put oil and heat it add mustard seeds and kasuri methi and splutter them and then add sooji balls and saute it for 2 minutes.
5

It's ready to enjoy with any dips.