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Candied Brussels sprouts
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A picture of Candied Brussels sprouts.

Candied Brussels sprouts

carrie
carrie @carebear1128
U.S.A. Williamsburg, Ohio

Candied Brussels sprouts

carrie
carrie @carebear1128
U.S.A. Williamsburg, Ohio
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Ingredients

  • 2 tablespoonsolive oil or bacon grease
  • 2 bagsfresh or frozen Brussels sprouts about 2 lbs total
  • 1 teaspoonsea salt
  • 1 teaspoongarlic powder
  • 1/2 teaspoonfresh black Pepper
  • 1/2 cupbrown sugar
  • 2 tablespoonsmaple syrup
  • 1/3 cupcooked bacon pieces
  • 2 Tablespoonsbutter
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Steps

  1. 1

    If using fresh brussels sprouts wash them and trim the ends and cut in half

  2. 2

    In a large skillet add olive oil, brussels sprouts, salt, pepper and garlic powder and mix up throughly. Cook on medium high heat stirring occasionally add in 2 tablespoons water if using fresh. Cook till Brussels sprouts are tender and lightly charred looking

    A picture of step 2 of Candied Brussels sprouts.
  3. 3

    Stir in brown sugar and bacon and drizzle on maple syrup and add butter and mix throughly

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carrie
carrie @carebear1128
on July 16, 2020 23:02
U.S.A. Williamsburg, Ohio
I love to cook and bake and experiment with recipes. I can hardly ever leave a regular recipe alone. I'm married and work at an amazing animal shelter and love making food and treats for animals. I have a 21 year old daughter and a 8 year old daughter and they are both my whole world. If you have a question for me send me a private message and I will try to answer. :-)
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