Maggi stuffed spring rolls

Name: Maggi stuffed spring rolls
Total time: 3600 s
Yield: 6 person
Cuisine: Indian
Ingredients: 2 packet maggi; 2-3 cups water; 1/2 cup chopped cabbage; 1/2 cup peas; 1 medium size chopped onions; 3 chopped capsicum; 2 tsp Scezhwan sauce; 1 tsp red chilli powder; 1/2 tsp turmeric powder; 1 tsp coriander powder; 1/4 tsp cumin seeds; to taste Salt; 2 packets maggi masala; 4 tsp oil; 2 cups semolina/sooji; 1 cup wheat flour; as needed Water to knead dough; 1/2 tsp red chilli powder; to taste Salt; 1/4 tsp ajwain/carom seeds; as needed Oil for frying; 1/2 cup water for applying on sides of rolls

Priya Malhotra Drishti Panjwani @pridricook_22363050

Ahmednagar

#kids
Maggi a yummy dish which kids loves a lot and when it is innovative dish made with suzi wheat than it's more tasty less oily. kids love to eat more.

Priya Malhotra Drishti Panjwani @pridricook_22363050

Ahmednagar

#kids
Maggi a yummy dish which kids loves a lot and when it is innovative dish made with suzi wheat than it's more tasty less oily. kids love to eat more.

Saved

Ingredients

1 hour

6 person

For maggi stuffing
2 packet maggi
2-3 cupswater
1/2 cupchopped cabbage
1/2 cuppeas
1medium size chopped onions
3chopped capsicum
2 tspScezhwan sauce
1 tsp red chilli powder
1/2 tspturmeric powder
1 tsp coriander powder
1/4 tspcumin seeds
to tasteSalt
2 packetsmaggi masala
4 tsp oil
For rolls
2 cupssemolina/sooji
1 cupwheat flour
as neededWater to knead dough
1/2 tspred chilli powder
to tasteSalt
1/4 tsp ajwain/carom seeds
as neededOil for frying
1/2 cup water for applying on sides of rolls

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Steps

1 hour

1

Add water in kadai and boil maggi.. Add maggi masala and red chilli powder..
2

In a kadai add oil than add chopped cabbage saute it add cummin seeds.. Than add capsicum and saute till 5to7 minutes
3

Now add red chilli powder coriander powder salt and mix well later add maggi.. Than add achzewan sauce and mix well.. As maggi is cooked completely than add chopped onions over it and mix it
4

For rolls add all the above ingredients and knead dough let it rest for 5 minutes.. Than make small balls
5

Now rolls thin puri add maggi stuffing and pack properly al covering all sides by applying water on sides
6

Now rolls are packed.. Keep it in referigerator for 15 minutes..
7

Later heat up the oil than deep fry rolls untill crispy golden brown.. As all rolls are ready serve sot and enjoy maggi stuffed spring rolls

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Cooksnaps

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Priya Malhotra Drishti Panjwani @pridricook_22363050

on July 18, 2020 11:37

Ahmednagar

I am a teacher by profession but now i have started my own classes "DRISHTI CLASSES".. But i really love to cook different types of cuisines.. I keep on trying as my husband is Foodie so I really enjoy cooking😊