Burrito con guisado de papa y huevo 
Burrito with Potato and Egg Stew
This delicious recipe came together with ingredients I had at home. Instead of wasting them, let's cook something tasty. 😍
Burrito with Potato and Egg Stew
This delicious recipe came together with ingredients I had at home. Instead of wasting them, let's cook something tasty. 😍
Cooking Instructions
- 1
In a large pan (with a lid), add a splash of oil and butter, and let it melt.
- 2
Then add the onion and garlic, sauté for 2 minutes, and add the potatoes (stir). Cover and cook for 40 minutes on low heat (stir occasionally). After 40 minutes, add the tomatoes, pepper, and ham. Stir and season with salt and pepper to taste.
- 3
Cover and cook for another 20 minutes or until the potatoes are done (stir occasionally). Increase the heat to medium and add the eggs to the potatoes, stirring until the eggs are fully cooked. Turn off the heat and set aside.
- 4
Warm each tortilla and spread mayonnaise on them, add the stew, and serve with mustard and ketchup.
- 5
Roll up and enjoy. You can eat it with any dressing of your choice. Enjoy!
- 6
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