Whole wheat flour Pizza

Name: Whole wheat flour Pizza
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 2 cups atta; 1/4tsp, baking powder,; 1/2 tsp baking soda; as required Salt,; 1 tsp sugar; as needed Pizza sauce/ tomato ketchup- to spread; as required Vegetables of choice- onion, chopped capsicum, tomato sweet corn; as required Cheese (processed/ mozzarella); as required Seasonings

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#NoOvenBaking Easiest pizza ever

Sugar And Spice In Life @cook_13582954

Follow On Instagram- Sugarandspiceinlife

#NoOvenBaking Easiest pizza ever

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Ingredients

20 minutes

3 servings

For dough-
2 cupsatta
1/4tsp, baking powder,
1/2 tspbaking soda
as required Salt,
1 tspsugar
as neededPizza sauce/ tomato ketchup- to spread
as required Vegetables of choice- onion, chopped capsicum, tomato sweet corn
as requiredCheese (processed/ mozzarella)
as requiredSeasonings

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Steps

20 minutes

1

Form a dough using water. Let it rest for 15 mins. After 15 mins, knead once again and pizza dough is ready.
2

Take a small ball of dough and roll using a rolling pin, 4 times thicker than a roti.
Place pizza base on a hot pan and cook for 2 mins on low flame.
3

Flip it and apply 1 tsp oil on the other side. Switch off the flame.
Once it cools down, flip again and apply pizza sauce on the side that is on top now.
Spread generous amount of cheese, vegetables of your choice as topping.
Switch on the flame, cook on low flame for 8 - 10 minutes covered.
done!!