Lemon Chicken

Name: Lemon Chicken
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/2 kg chicken breast pieces; 1 lemon juice; 1 tsp kasuri methi; 1 tsp black pepper; 2 tbsp coriander leaves; 2 tbsp chopped garlic; 2 tsp ginger paste; 1 tbsp corn starch; 1 tsp lemon zest; as needed Few lemon ring; 2 tbsp butter; As required Few green chilli chopped; As per taste Salt

Tanushri Paul @tanushripaul

A popular quick and easy lemon chicken recipe with very few ingredients #bakraeid

Tanushri Paul @tanushripaul

A popular quick and easy lemon chicken recipe with very few ingredients #bakraeid

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Ingredients

15 minutes

4 servings

1/2 kgchicken breast pieces
1lemon juice
1 tspkasuri methi
1 tspblack pepper
2 tbspcoriander leaves
2 tbspchopped garlic
2 tspginger paste
1 tbspcorn starch
1 tsplemon zest
as neededFew lemon ring
2 tbspbutter
As required Few green chilli chopped
As per tasteSalt

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Steps

15 minutes

1

Boil the chicken pieces for ten minutes. In a karahi heat butter add chopped garlic stir. Add ginger paste stir it. Now add chicken pieces fry it gently. Add lemon juice, lemon zest and black pepper.
2

Add chicken stock and green chillies. Boil it for five minutes add salt and kasuri methi.
3

In a bowl mix cornflour and water. Add it to the chicken boil for two minutes. Add fresh coriander and garnish with lemon ring.