Mutton Shinwari

Name: Mutton Shinwari
Total time: 3600 s
Yield: 2-4persons
Cuisine: Pakistani
Ingredients: 1/2 kg Mutton; 1/2 kg Tomatoes; 1 tbsp Salt; 1/2 tsp Black pepper; 1/4 cup Oil; 1 tsp Cumin seed; 7 Green chilli; Corindar leaf 1tbsp; 4 tbsp DAHI; 2 tbsp Ginger garlic paste; 1 tbsp Ginger julienne; Lemon 🍋 as a garnish

Sara Sarah Shah @Sz786

The Recpie is Mutton Shinwari Restaurant Style please should be try thanks#meateid

Sara Sarah Shah @Sz786

The Recpie is Mutton Shinwari Restaurant Style please should be try thanks#meateid

Saved

Ingredients

1hour

2-4persons

1/2 kgMutton
1/2 kgTomatoes
1 tbspSalt
1/2 tspBlack pepper
1/4 cupOil
1 tspCumin seed
7Green chilli
Corindar leaf 1tbsp
4 tbspDAHI
2 tbspGinger garlic paste
1 tbspGinger julienne
Lemon 🍋 as a garnish

Saved

Steps

1hour

1

Firstly mutton meat 🍖 wash the water we'll done, than take a pan add oil, ginger garlic paste just saute,add meat well cook 15 mints
2

Take a pan and blanching the tomatoes and peeled than make paste,add the meat pan untill meat good we'll,add all spices and water DAHI added cook them 35 mints last add green chilli Ginger Lemon as a Garnishing Ready to eat