Besan ki Phulki
#cookwithmumtaz homemade and easy recipe...
Open in Cookpad AppSteps
- 1
These are all Ingredients
- 2
Take gram flour and add salt, Corn Flour, cumin seeds, baking powder,oil and add gradually water in it.Mix it well and make a smooth batter.rest 20 minutes.
- 3
Heat oil in a pan and drop spoon full of batter in it. Fry on medium low heat
- 4
All phulki till they are golden brown from both sides. Take out them and remove all the excess oil.
- 5
Homemade Phulki is ready you can freeze it.when needed defrost it and soak them in luck warm water, after that add it yoghurt
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