Pesto paneer stuffed lauki(Bharwa lauki)

Name: Pesto paneer stuffed lauki(Bharwa lauki)
Total time: 60 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 40grms roasted peanuts; 1 cup fresh basil; 1 Tsp salt; 1 tsp olive oil; 6 garlic cloves peeled; 20 grms cheese; 40 grms grated paneer; 1 tsp garam masala; 1 tsp chilli powder; 1 tsp cumin,dhania powder; 1 tsp salt; 2 tsp butter; 2 tsp fresh cream; 2 tsp besan

Divya Konduri @Divya0809

#np
#week 1

Pesto is originated a great Protein contained sauce by using roasted peanuts,garlic,olive oil,basil leaves and cheese ... I used pesto main course gravy for stuff lauki stuffed in paneer mix , served with rice and paneer salad..best protein contain recipe

#np
#week 1

Divya Konduri @Divya0809

#np
#week 1

Saved

Ingredients

1 mins

2 servings

Pesto:
40grms roasted peanuts
1 cupfresh basil
1 Tspsalt
1 tspolive oil
6garlic cloves peeled
20 grmscheese
For bharwa lauki
40 grmsgrated paneer
1 tspgaram masala
1 tspchilli powder
1 tspcumin,dhania powder
1 tspsalt
2 tspbutter
2 tspfresh cream
2 tspbesan

Saved

Steps

1 mins

1

For pesto:Take a blender put all ingredients make fine course paste
2

Take lauki Peel cut slices
3

Take grated paneer add spices mix well then add besan for binding
4

Take lauki slices scoop inside stuff paneer mixer
5

Heat a pan add butter place stuffed lauki roll Fri both sides once it's gets golden colour take out
6

Heat a cadai put butter pour pesto sauce add water for required
7

Keep boil 2 mins add chilli powder, turmeric,salt,fresh cream keep boil
8

Once gravy gets thick nice creamy texture turn off flame
9

Take a serving plate place gravy drop rice place salad place stuffed lauki garnish well ready to serve mouthtwist recipe pesto paneer stuffed lauki Bharwa lauki