A picture of Pasta puttanesca.

Pasta puttanesca

Tom Jacobs @snakey_jakey

A nice quick and easy vegetarian pasta sauce.

A nice quick and easy vegetarian pasta sauce.

Pasta puttanesca

Tom Jacobs @snakey_jakey

A nice quick and easy vegetarian pasta sauce.

A nice quick and easy vegetarian pasta sauce.

Saved

Ingredients

20min

2 Servings

12Kalamata olives cut into three
1garlic, crushed
1 canchopped tomatoes
2 tspcapers
Thyme (we use dried)
Pinchsugar
Salt and pepper
Pasta, enough for two people
Parmesan cheese
2 tbspolive oil

Saved

Steps

20min

1

Fry the olives for a few minutes
2

Add crushed garlic, fry for a minute
3

Add tomatoes, capers, sugar, salt and pepper. Simmer for 12minutes
4

While the sauce cooks put on the pasta to cook
5

Serve the sauce with the pasta and grate the Parmesan over the top

Saved

Cooksnaps

Saved

Tom Jacobs

Tom Jacobs @snakey_jakey

on August 26, 2020 11:47

Cambridge

Comments

nicolehooper @nicolehooper

August 26, 2020 13:57

I hadn't thought of putting olives in my pasta sauce such a good tip thanks!

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