Vegetable Fried Rice🥕(Restaurant Style)

Name: Vegetable Fried Rice🥕(Restaurant Style)
Cuisine: Indian
Ingredients: 1 cup Basmati Rice; 3 cups Water; 5 tsp Oil; 1/4 cup Spring Onions; 1/4 cup Carrots chopped; 1/4 cup Beans chopped; 1/4 cup Cabbage chopped; 1/4 cup Capsicum chopped; 1/4 cup Green Peas; 1/4 tsp Sugar; Salt-as per your taste; 1 tsp Dark Soya sauce or 2 tsp Light Soya sauce; 1/2 tsp black pepper powder

Head Over Meals by Dipika Ravichandran @Dipthi1118

Tamilnadu

You can also make Egg fried rice using the same method.

#friedrice #vegrice #eggrice #eggfriedrice

You can also make Egg fried rice using the same method.

#friedrice #vegrice #eggrice #eggfriedrice

Head Over Meals by Dipika Ravichandran @Dipthi1118

Tamilnadu

You can also make Egg fried rice using the same method.

#friedrice #vegrice #eggrice #eggfriedrice

You can also make Egg fried rice using the same method.

#friedrice #vegrice #eggrice #eggfriedrice

Saved

Ingredients

1 cupBasmati Rice
3 cupsWater
5 tspOil
1/4 cupSpring Onions
1/4 cupCarrots chopped
1/4 cupBeans chopped
1/4 cupCabbage chopped
1/4 cupCapsicum chopped
1/4 cupGreen Peas
1/4 tspSugar
Salt-as per your taste
1 tspDark Soya sauce or 2 tsp Light Soya sauce
1/2 tspblack pepper powder

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Steps

1

Soak the rice for 20 mins.
2

Bring the water to boil. Add the soaked and strained rice. Then add 2 tsp Oil and little salt. Mix well. Cook the rice for 5 mins only. For Fried Rice, rice has to be cooked 70% only. Then strain the rice and keep aside.
3

Add 3 tsp Oil in a kadai. Once oil gets heat, add the white part of the chopped spring onions, cabbage, carrot, beans, capsicum, peas and sugar. Saute well for a 2 mins. For Fried rice vegetables must be raw not fully boiled.
4

Add pepper powder, soya sauce and salt. Mix well for 2 mins.
5

Add the rice and mix well for 2 mins.
6

Now add the green part of spring onions. Mix well. Switch off the flame let it remain in stove for 5 mins.
7

Now it's ready to serve with Tomato sauce or Chilli sauce or any other Sidedish of your wish.

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Cooksnaps

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Head Over Meals by Dipika Ravichandran @Dipthi1118

on September 06, 2020 03:36

Tamilnadu

Here I'm going to share you all with my style of Indian cuisine. You can also Follow me on Facebook page-> Head Over MealsAnd also on Instagram-> @dipikaravichandran