Cheese Pizza

Name: Cheese Pizza
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 bowl all-purpose flour; Handful Mozzarella Cheese; 1 Chopped onions; 1 Chopped bell pepper; 1 cup Corn; 1/4 spoon baking soda; 1/4 spoon soda; 2 teaspoons curd; 4 teaspoons pizza sauce

Ruchi Gupta @cook_26042237

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Ruchi Gupta @cook_26042237

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Ingredients

30 mins

2 people

1 bowlall-purpose flour
HandfulMozzarella Cheese
1Chopped onions
1Chopped bell pepper
1 cupCorn
1/4 spoonbaking soda
1/4 spoonsoda
2 teaspoonscurd
4 teaspoonspizza sauce

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Steps

30 mins

1

Take a bowl of maida and mix one pinch of baking soda, one pinch of soda, two teaspoons of curd and knead the dough and keep it covered for 20 minutes.
2

After 20 minutes, make 2 pedas and roll them. With the help of a fork, pierce it lightly and apply the pizza sauce to it with the help of the spine.
3

Now add chopped onion, chopped capsicum and corn then add Argino chilli flake and salt to increase the taste and put the mozorola cheese on top.
4

Apply ghee on the surface of a plane plate and place the pizza in it. In the pan, heat a little salt with a little salt, then place the stad in the pan and cover it with a pizza plate over it. First cook for 10 minutes on high heat and then on low heat for 20 minutes. Pizza is ready.