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Dhahi bhale
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A picture of Dhahi bhale.

Dhahi bhale

Divya jindal
Divya jindal @cook_19140166

Dhahi bhale

Divya jindal
Divya jindal @cook_19140166
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Ingredients

  • 200 gmurad dal
  • 1boiled potatoes
  • 1chopped onion
  • to tastesalt
  • 2 tspcoriander leaves
  • 1/2 tsproasted cumin seeds
  • 1 bowlcurd
  • 1 bowltamarind chutney
  • 1/2 bowlbhujia
  • 1/3 tspred chilli powder
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Steps

  1. 1

    Grind urad daal. Beat it with salt perfectly. Leave it for 1/2 hour.Fry this daal like pakodas and make bhalle on it.

  2. 2

    Now put this bhaals in water. Peel and cut potato. Grind dahi.Now take bhalla and seprate their water. Now take them in a finishing plate and potato,onion on them.

  3. 3

    Now salt and all spice on it, curd, t tamarind chutney and serve it and enjoy.

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Divya jindal
Divya jindal @cook_19140166
on March 16, 2021 14:23

Comments (2)

Swaminathan
Swaminathan @Swami_180828
March 16, 2021 14:51
Delicious dear 👌👌👌
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