Onion fritters

Name: Onion fritters
Total time: 1500 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 3-4 onions; 1/2 cup gram flour (besan); 1 green chilli chopped; 2-3 tsp coriander leaves chopped; 2-3 tsp fresh methi leaves chopped; 1/4 tsp turmeric powder; 1/4 red chilli powder; 1/2 tsp ajwain(carom seeds); 1/2 coriander seeds crushed; 1/2 tsp cumin seeds; to taste Salt; 1 tsp Lemon juice; As required Oil to fry

Swaranjeet and Ranjeet Singh Arora @cook_23377736

#tech2
#fried
#week2
Onion fritters are the popular street food in India. It is very delicious and crispy. Very easy to make. These are very commonly prepared in most Indian houses.

Swaranjeet and Ranjeet Singh Arora @cook_23377736

#tech2
#fried
#week2
Onion fritters are the popular street food in India. It is very delicious and crispy. Very easy to make. These are very commonly prepared in most Indian houses.

Saved

Ingredients

25 minutes

3-4 servings

3-4onions
1/2 cupgram flour (besan)
1green chilli chopped
2-3 tspcoriander leaves chopped
2-3 tspfresh methi leaves chopped
1/4 tspturmeric powder
1/4red chilli powder
1/2 tspajwain(carom seeds)
1/2coriander seeds crushed
1/2 tspcumin seeds
to tasteSalt
1 tspLemon juice
As required Oil to fry

Saved

Steps

25 minutes

1

Cut the onions into thin slices. Mix 1/2 tsp salt. Keep aside for 6-8 minutes. wash it and drain water.
2

Take a mixing bowl add onion, methi, green chilli, coriander leaves and all the spices. Mix it. Add besan in it. Mix it well.
3

Add water as per requirement. Mix lemon juice.
4

Heat oil in a wok. On medium flame fry all the fritters till it becomes crispy.
5

Serve hot with sauce.