Mixed veg aloo parantha

Name: Mixed veg aloo parantha
Total time: 1800 s
Yield: 2ppl
Cuisine: Indian
Ingredients: 4 boiled potatoes; 2 small onions, finely chopped; 1 green chilli finely chopped; 1 inch grated ginger; 1/2 cup boil green peas; 2 Small Shimla mirch finely chopped; 1 large carrot finely chopped; to taste Salt; As required Oil for frying and making paratha; 1/4 tsp haldi powder; 1/2 tsp red chili powder; 1/2 tsp coriander powder; 1/2 garam masala powder; 1/2 tsp saunf; 1/4 tsp crushed Coriander seeds; 1/2 tsp kasuri methi dry; 1/2 tsp aamchur powder; 1/2 tsp jeera or cumin seed; 1/2 tsp Mustard seeds or small rai

Priya N. Sinha @cook_13690837

Bhopal

#GA4
#week-1
#post-2
Everyone just love to eat very healthy and tasty version of paratha ❤️

Priya N. Sinha @cook_13690837

Bhopal

#GA4
#week-1
#post-2
Everyone just love to eat very healthy and tasty version of paratha ❤️

Saved

Ingredients

30min

2ppl

4boiled potatoes
2small onions, finely chopped
1green chilli finely chopped
1 inchgrated ginger
1/2 cupboil green peas
2Small Shimla mirch finely chopped
1large carrot finely chopped
to tasteSalt
As required Oil for frying and making paratha
1/4 tsp haldi powder
1/2 tspred chili powder
1/2 tspcoriander powder
1/2garam masala powder
1/2 tspsaunf
1/4 tspcrushed Coriander seeds
1/2 tspkasuri methi dry
1/2 tspaamchur powder
1/2 tsp jeera or cumin seed
1/2 tspMustard seeds or small rai

Saved

Steps

30min

1

Heat the pan pour Little oil now add,tadka like jeera, mustard seed, chopped chilli, and ginger saute for 30 sec.
2

Now add chopped onion saute it for 2 mins, now add carrot and capcicum in to it, saute well, now add all dry masala in to it saute for 2 min,our masala is ready, now add green peas and potatoes into it mix it all together.
3

Lastly add salt to your taste, add crushed Coriander seeds and saunf now mix it,our stuffing is ready off the flame now add kasuri methi, and let it cool.
4

Take a whole wheat flour 2 cup make a soft dough, now take a little dough in hand make a round shape, now stuff our mix veg potatoes stuffing in to it, make a paratha.
5

Heat the pan place our paratha cooked in both side then add some oil in both side Cook evenly when it turn Golden in both side, our yummy paratha is completely ready to serve.
6

Serve it with pickle or any sauce.