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Soft bread
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A picture of Soft bread.

Soft bread

Cookingstation
Cookingstation @cook_26107492

#referbyNimraCh... https://www.youtube.com/channel/UCFqzrknJxXOL0LrIFjnGG0g

#referbyNimraCh... https://www.youtube.com/channel/UCFqzrknJxXOL0LrIFjnGG0g

Read more

Soft bread

Cookingstation
Cookingstation @cook_26107492

#referbyNimraCh... https://www.youtube.com/channel/UCFqzrknJxXOL0LrIFjnGG0g

#referbyNimraCh... https://www.youtube.com/channel/UCFqzrknJxXOL0LrIFjnGG0g

Read more
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Ingredients

35 to 40 minutes
4 servings
  • 240 gFlour(maida)
  • 240 mlWater(lukewarm)
  • 1 tspYeast
  • half tspSalt
  • 2 tbspSugar
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Steps

35 to 40 minutes
  1. 1

    Take 240g flour add sugar salt and yeast

    A picture of step 1 of Soft bread.
  2. 2

    Add water gradually to the above mixture to form a dough

    A picture of step 2 of Soft bread.
  3. 3

    Knead the dough for 5 minutes then add oil and knead it again for 2 minutes

    A picture of step 3 of Soft bread.
  4. 4

    Cover it and let it sit for 1 hour

    A picture of step 4 of Soft bread.
  5. 5

    Now dust the dough with flour then cut the dough into 7 round parts

  6. 6

    Grease the pan with oil put the dough parts and let it sit for 10 minutes

  7. 7

    Put the pan on a preheated tawa cover it and bake it for 35 to 45 minutes

  8. 8

    Now flip the bread on the other side and bake it for 5 minutes

  9. 9

    Now turn off the flame rest them for 10 minutes

  10. 10

    Soft bread is ready

    A picture of step 10 of Soft bread.
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Cookingstation
Cookingstation @cook_26107492
on September 16, 2020 09:48

Comments (8)

Nazia Qureshi
Nazia Qureshi @nazia_qureshi
September 16, 2020 22:24
Welcome to cookpad.thanks for sharing such a lovely recipe.keep sharing
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