Delicious oats uttapam

Name: Delicious oats uttapam
Total time: 900 s
Yield: 2 people
Cuisine: Indian
Ingredients: Cup oats; 1/2 cup of water for constancy; 1 tbs rice flour; 1 tbs maida; as per taste Salt; 1 Beetroot; 1 Carrot; 1 Onions; 1 Tomato; 2 Green chill; 2 tsp Idly podi; 1 Eno fruit salt

Usha's Kitchen @cook_26078670

#GA4 #week1This recipe is so easy and delicious that I didn’t expect..all credit goes to Cookpad team ..because they made mein to do something innovative and just took uttapam recipe in a healthy version extremely excited to share the recipe friends..

Usha's Kitchen @cook_26078670

Saved

Ingredients

15 mins

2 people

Cupoats
1/2 cup of water for constancy
1 tbsrice flour
1 tbsmaida
as per tasteSalt
1Beetroot
1Carrot
1Onions
1Tomato
2Green chill
2 tspIdly podi
1Eno fruit salt

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Steps

15 mins

1

First blend oats in to fine powder.. then add maida,rice flour and salt.add water make a batter add pinch of eno soda..give a good mix..
2

Then pour in to pan..add the toppings..beetroot,carrots,onion,tomato,green chili all should be finely chopped..and idly podi..allow to cook one side..then flip and cook other side too..
3
4

Your oats uttapam is ready in less time...note.. serve always hot and serve with sambar chutney or idly podi..