Steps
- 1
Assemble all the ingredients
- 2
In a Big Bowl take wheat flour and add sugar powder
- 3
Now add water as required and make a thick batter
- 4
Add salt and vanilla essence and baking soda
- 5
Mix it very properly so there should not be lumps keep it aside for 15 minutes
- 6
Now heat the pan of pancake
- 7
Brush some oil or butter and pour the batter
- 8
Keep it on medium flame, after 5 minutes flip it
- 9
And the wheat flour mini pancakes are ready decorate it with chocolate sauce and gems
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