A picture of Poi spinach pakode.

Poi spinach pakode

Neha Gupta @cook_24931046

Poi spinach pakode

Neha Gupta @cook_24931046

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Ingredients

20 minutes

4people

1 bunchPoi spinach leaves
1 bowlRice flour
1 bowlGram flour
1 tspGarlic
1 tspHarimirchi
1 tspTurmeric powder
to tasteSalt

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Steps

20 minutes

1

Clean Poi Spinach bottle in water and make a paste by mixing garlic paste with Green chille turmeric powder and salt in rice gram flour
2

Fry the leaves in rice paste, folding it from all sides and frying it in oil
3

Fry and cook like this and your pakoras are ready

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Cooksnaps

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Neha Gupta @cook_24931046

on September 24, 2020 09:05

Latehar

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