Left over qeema bhary kareelay

Name: Left over qeema bhary kareelay
Total time: 2100 s
Yield: 4 persons
Cuisine: Pakistani
Ingredients: Left over chicken qeema; 1 medium size boiled potatoes; 1 tbsp lemon juice; 5 bitter gourd (kareelay); 4 tbsp oil; 4 tbsp oil; 2 medium size tomatoes chopped; 1/2 tbsp ginger garlic paste; 1 tsp Red chilli powder; 1 tsp cumin powder; 1/4 tsp turmeric powder; 1/2 tsp red chilli flakes; 1 tsp coriander powder; to taste Salt; 3 Green chillies chopped

Ruby Shah @rubeeshah

Karachi

#makeandremake

Qeema Bach jeay tou bohat sari chezoun m reuse hojata hai yahan leftover qeema sey qeema bhary kareelay bana liye I hope so guys apko pasand ayengy

https://cookpad.wasmer.app/pk/recipes/13706406-dhabaa-style-qeema?invite_token=UV8BWd6W4DrHckLFXv1LcicX&shared_at=1600999544

#makeandremake

Qeema Bach jeay tou bohat sari chezoun m reuse hojata hai yahan leftover qeema sey qeema bhary kareelay bana liye I hope so guys apko pasand ayengy

https://cookpad.wasmer.app/pk/recipes/13706406-dhabaa-style-qeema?invite_token=UV8BWd6W4DrHckLFXv1LcicX&shared_at=1600999544

Ruby Shah @rubeeshah

Karachi

#makeandremake

Qeema Bach jeay tou bohat sari chezoun m reuse hojata hai yahan leftover qeema sey qeema bhary kareelay bana liye I hope so guys apko pasand ayengy

https://cookpad.wasmer.app/pk/recipes/13706406-dhabaa-style-qeema?invite_token=UV8BWd6W4DrHckLFXv1LcicX&shared_at=1600999544

#makeandremake

Qeema Bach jeay tou bohat sari chezoun m reuse hojata hai yahan leftover qeema sey qeema bhary kareelay bana liye I hope so guys apko pasand ayengy

https://cookpad.wasmer.app/pk/recipes/13706406-dhabaa-style-qeema?invite_token=UV8BWd6W4DrHckLFXv1LcicX&shared_at=1600999544

Saved

Ingredients

35 minutes

4 persons

Left over chicken qeema
1medium size boiled potatoes
1 tbsplemon juice
5bitter gourd (kareelay)
For frying bitter gourd
4 tbspoil
For gravy
4 tbspoil
2medium size tomatoes chopped
1/2 tbspginger garlic paste
1 tspRed chilli powder
1 tspcumin powder
1/4 tspturmeric powder
1/2 tspred chilli flakes
1 tspcoriander powder
to tasteSalt
3Green chillies chopped

Saved

Steps

35 minutes

1

Qeemay ko again pan mein add Karen aur dry hony tak cook Kar Lein aur boiled potatoes daal Kar spoon ki madad see mash Kar ke qeema kr Lein aur lemon juice daal Kar mix Kar lein. Ab karele mein filling bhar kar dhage se bandh len aur pan mein oil daal Kar golden hony tak fry Kar lein
2

Gravy banany ke liye oil garam Karen aur tomatoes shamil Kar ke itna pakaa len ke tomatoes naram ho jaayen. Ab ginger garlic paste, red chilli powder, salt, red chilli flakes, turmeric powder, coriander powder, cumin powder aur bacha huwa qeema dal Kar mix Kar lijiye aur cover Kar ke cook Kar Lein gravy ko dry hony Tak cook karna hai
3

Ab serving dish mein gravy aur qeema bhary kareelay daal Kar serve Karen