Separate the egg white and egg yolks in two separate bowl

Whisk till soft peaks form egg white now whisk till thick and creamy form egg yolks

Both are ready. Mix the whisked yolks with the white. Fold gently.

Now take a pan add chopped onion, add green chilli

Mix it well. Now add chopped tomato mix it again and cook for 1 min. Now tomato onion mixture is ready.

Now grease pan with butter and pour the egg mixture and evenly spread it.

Now top on tomato onion mixture and sprinkle black pepper and salt

Sprinkle red chilli powder and now cover with lid and cook for 5 min. on low flame. Now fluffy omellete is ready.