Make crepes by adding small quantity of batter in a shallow pan with 1 Tablespoon of oil

1 cup flour will make 5 crepes

For sauce, add ketchup, tomato paste, salt, chili sauce and bring it to boil

Then add cornflour which is dissolve in 1 cup of water

During adding the cornflour continuously stir the sauce to avoid the formation of lumps

Make it thicker in the form of a gravy

Fill the center of the crepes with aloo keema mixture

Roll it and place it in a oven proof glass dish

Pour the red sauces

Then shred the mozzarella cheese

Garnish it with oregano, Rosemary and red chilli flakes

Bake it for 5 minutes or when the cheese melts

Serve it with red sauce, a wholesome and delicious meal is ready ☺️☺️