Peanut Butter Brownies

Name: Peanut Butter Brownies
Total time: 1800 s
Yield: 6-8 servings
Cuisine: Pakistani
Ingredients: 3 Ripe Bananas; 1 cup fine sugar; 1 tesp vanilla essence; 1/2 cup melted butter; 3/4 all-purpose flour; 1/4 cup unsweetened Coco powder; 4 tbsp peanut butter

Sibgha Fatima @cook_26555094

Lahore

#CookwithFarzana

#KIRANASGHAR
This is my first recipe. It's delicious and decedent. Flavor of peanut butter on top slightly salty and buttery flavour with regular white butter. Super soft and fudgy. Try and let mein know.
Thanks.

#CookwithFarzana

Sibgha Fatima @cook_26555094

Saved

Ingredients

25-30 minutes

6-8 servings

3Ripe Bananas
1 cupfine sugar
1 tesp vanilla essence
1/2 cupmelted butter
3/4all-purpose flour
1/4 cupunsweetened Coco powder
4 tbsp peanut butter

Saved

Steps

25-30 minutes

1

First of all cut the butter in cubes then melt the butter at low flame. Set aside and allow to cool.
2

Peel three ripe bananas and mash them with fork. Add ½ cup melted butter and 1 cup fine sugar in mashed bananas and mix it.
3

Add ¾ cup all-purpose flour and ¼ cup unsweetened coco powder in bananas batter and mix them all. Pour in baking dish.
4

Take 4 tblspn of peanut butter and add in brownie batter. Mix with knife with light hands. Make Swirl's.
5

Bake brownies at 180 degrees for 20 to 25 minutes. Allow to cool. Then cut into squares.
6

Peanut butter Swirl Brownies are ready.