Paneer sandwich

Name: Paneer sandwich
Total time: 1200 s
Yield: 3/4 people
Cuisine: Indian
Ingredients: 150 gms Malai Paneer; 8 Bread slices; 3 tsp Butter; 1 tbsp Oil; 1 Onion chopped; 1 Green chilli thinly sliced; 2 tbsp Green Capsicum; to taste Salt; 1/4 tsp Garam Masala powder; 1 tbsp roasted jeera powder; 2 tsp Freshly chopped coriander leaves; as needed tomato katchup; 1 tomato slices; 1 carrot slices

Rati Chatterjee(Rati's home Kitchen) @ratis_home_kitchen

Bardhaman, West Bengal

#GA4
#week3
#sandwich
popular and a filling indian style sandwich recipe prepared with grated paneer and veggies stuffing. The recipe is very simple and easy, and hardly takes few minutes to stuff and grill it for early morning breakfast. this sandwich recipe would also be an ideal snack for kids tiffin box or lunch box.

Rati Chatterjee(Rati's home Kitchen) @ratis_home_kitchen

Bardhaman, West Bengal

Saved

Ingredients

20 mints

3/4 people

150 gmsMalai Paneer
8Bread slices
3 tspButter
1 tbspOil
1Onion chopped
1Green chilli thinly sliced
2 tbspGreen Capsicum
to tasteSalt
1/4 tspGaram Masala powder
1 tbsproasted jeera powder
2 tspFreshly chopped coriander leaves
as neededtomato katchup
1tomato slices
1 carrot slices

Saved

Steps

20 mints

1

In a pan add 1tbsp oil then add chopped carrot,onion,fry for few mints. Then add chopped tomato, salt as per your taste. Then add roasted jeera powder,garam masala, mixed well. Then add paneer and chopped coriander leaves and chopped green chili.
2

Now the stuffing is ready. For making sandwich, atfirst take bread slice,add tomato sauce, then add mixed stuffing.
3

Brush your toaster with butter. Add the sandwich for toasting. Now the tasty paner sandwich is ready to serve with tea or tomato sauce.