Spicy Arabian Vegetable
Steps
- 1
Clean the arbi and cut it again with water three to four times.
- 2
Prepare onion paste and tomato poori, take out all the spices in a bowl.
- 3
Add oil to the cooker, add celery, add onion paste and cook by adding tomato paste
- 4
Now add spices and cook with a little water
- 5
Now add the arbi and stir it and add three to four whistles as required by adding water salt
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