Poha

Name: Poha
Total time: 1500 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 onion finely chopped; 1 green chilli, finely chopped; 1 tomato, finely chopped; 1/2 tsp turmeric powder; 2 tbsp oil; 1 tsp mustard seeds; as required Salt; 1 cup thick Poha; As required Peanuts; 2 tbsp chopped coriander leaves

Sneha Alok Mishra @cook_26651644

#MBC

Sneha Alok Mishra @cook_26651644

Saved

Ingredients

25 mins

2 people

1onion finely chopped
1green chilli, finely chopped
1tomato, finely chopped
1/2 tspturmeric powder
2 tbspoil
1 tspmustard seeds
as requiredSalt
1 cupthick Poha
As requiredPeanuts
2 tbspchopped coriander leaves

Saved

Steps

25 mins

1

Wash the poha. And keep a side. Heat oil and roast peanuts. Add mustard seeds, chilli and curry leaves.
2

Saute till the tempering splutters. Add chopped onion, tomato and Turmeric saute for 2 mins or till onions gets cooked well.
3

Now add thick poha and saute on low flame for 15 mins, mixed together cool completely.
4

Add salt and chopped coriander leaves.
5

Now it's ready to serve.