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Grilled Bánh Chưng or Bánh Tét in an Air Fryer
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Vietnam Authentic home cooking from Vietnam, with US measurements.
Originally published on Cookpad Vietnam as Bánh chưng, bánh tét nướng bằng nckd
A picture of Grilled Bánh Chưng or Bánh Tét in an Air Fryer.

Grilled Bánh Chưng or Bánh Tét in an Air Fryer

Selena Nguyễn
Selena Nguyễn @sel_sel

Grilled Bánh Chưng or Bánh Tét in an Air Fryer

Selena Nguyễn
Selena Nguyễn @sel_sel
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Ingredients

  • Bánh chưng or bánh tét
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Steps

  1. 1

    Slice the bánh chưng or bánh tét into pieces about 1 1/4 to 1 1/2 inches (3-4 cm) thick and arrange them evenly in the air fryer basket as shown.

    A picture of step 1 of Grilled Bánh Chưng or Bánh Tét in an Air Fryer.
  2. 2

    Air fry at 400°F (200°C) for 20 minutes, then flip the pieces and air fry for another 15 minutes at 400°F (200°C) until done.

    A picture of step 2 of Grilled Bánh Chưng or Bánh Tét in an Air Fryer.
    A picture of step 2 of Grilled Bánh Chưng or Bánh Tét in an Air Fryer.
  3. 3

    This dish is amazing when served with Thai-style chicken feet. Here’s the link to the recipe: https://cookpad.wasmer.app/vn/cong-thuc/13356931-chan-ga-s%E1%BB%91t-thai?invite_token=z8w2kCP1UkJMfmv7Fh9bqU1E
    shared_at=1602552694

    A picture of step 3 of Grilled Bánh Chưng or Bánh Tét in an Air Fryer.
  4. 4

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Selena Nguyễn
Selena Nguyễn @sel_sel
Published in the US on August 18, 2025 14:01
Mẹ nấu em măm - em măm món mẹ nấu ❤
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