Shahi achaari baingan

Name: Shahi achaari baingan
Total time: 2100 s
Yield: 5 persons
Cuisine: Pakistani
Ingredients: 6 small eggplants; 1 tsp zera; 1/2 tsp kalonji; 1/2 tsp sonaf; 1/2 tsp raai danaa; 1 tbsp coriander powder; 1 tsp red chilli powder; 3 medium size tomatoes; 1 tsp garlic paste; 1 tsp ginger paste; 1/2 tsp turmeric powder; 3-5 green chillies (optional); to taste Salt; 3 tbsp oil

Ruby Shah @rubeeshah

Karachi

Shahi achaari baingan

Saved

Ingredients

35 minutes

5 persons

6small eggplants
1 tspzera
1/2 tspkalonji
1/2 tspsonaf
1/2 tspraai danaa
1 tbspcoriander powder
1 tspred chilli powder
3medium size tomatoes
1 tspgarlic paste
1 tspginger paste
1/2 tspturmeric powder
3-5green chillies (optional)
to tasteSalt
3 tbspoil

Saved

Steps

35 minutes

1

Ik pan mea zera, Rai danaa, sonaf and kalonji ko roast Kar Lein Lein ab flame off Kar key isko thanda hony dein and phir is masalay ko achi tarha grind Kar Lein
2

Tomatoes ko blend Kar key paste ready Kar Lein
3

Baingan ki achi tarha wash Kar key centre se cut Kar Lein aur salt lagan.ab pan ko oil se grease Karen aur donu side sey half cook Kar Lein
4

Ab pan me oil dal Kar ginger garlic paste, turmeric powder, coriander powder,red chilli powder aur crushed dry masalaa jisme Rai Dana sonaf,kalonji and zera shamil hai in subko daal Kar saute Kar Lein aur phir tomato puree dal Kar achi tarha cook Kar Lein
5

Ab isme baingan aur sabut Green chilli dal Kar 4 minutes Tak cook Karen aur last me 1/2 cup Pani daal Kar cover Kar key 5 minutes Tak dum per laga dein after 5 minutes shahi achaari baingan ready hai