Amazing! Super easy to make, everyone should try this

Having seen enough people struggle to make panna cotta on masterchef, I had to try it. Surprisingly easy! First time using gelatine too.

Great for a light dessert.

Good stuff

My Saturday perfect combo: sweet panna cotta and sour raspberry sauce! Yummmm 😋😋😋 IG @jenscookingdiary @jenscookdineandtravel

While removing panna cotta from muffin tray, handle it with light hands to avaid breakage or damage

Panna Cotta, also known as Cooked cream, is a wonderful Italian dessert of slightly warmed and flavored cream set into shape using gelatin / agar agar.

A creamy chocolate version of panna cotta, an italian custard without eggs, its set with gelatin for a delicious light tasting dessert! This version has a touch of marscapone cheese for an amazing creamy texture. It is simple and very quick to make it just needs time to chill. Serve with whipped cream and fresh berrys.

I made this since I love creamy and soft desserts.The gelatin won't set if it is boiled, so heat only enough to dissolve it. This is nice served with honey or jam. For 4-5 servings. Recipe by Pepperminttea

I couldn't use up an open container of condensed milk, so I thought of making a milky dessert with it, and tried putting it in panna cotta. My husband loves this dessert.Don't let the milk in Step 2 come to a boil!Pour maple syrup or caramel sauce over the panna cotta if you like. If you pour condensed milk over it, it will be even milkier (If you plan to eat the panna cotta with a sauce or syrup, I recommend using less sugar: about 10 g of castor or superfine sugar.) For 2 for dessert, 1 for tasting. Recipe by tamayura62

The easiest and most delicious Panna Cotta recipe out there! It's full proof and my go to recipe when entertaining. When decorated properly it's a show stopper dessert♡