Sabudana kheer and mix fruit chaat

Name: Sabudana kheer and mix fruit chaat
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 lit milk; 200 gm Saboodana; Cardamom powder; Dry fruits; 1 boiled potato; 1 cup makhana; 1 cup Ground nut; 1 cup dry fruits; 1 cup pomegranate; 1 cup diced pineapple; 1 cup diced apples; to taste salt(sendha); 1/2 tsp black pepper powder

Seema Rana @cook_26290590

Simple and quick recipe for Navaratri.
#navratri

Seema Rana @cook_26290590

Simple and quick recipe for Navaratri.
#navratri

Saved

Ingredients

30 minutes

2 people

For saboodana kheer
1lit milk
200 gmSaboodana
Cardamom powder
Dry fruits
For Mix Chaat
1boiled potato
1 cupmakhana
1 cupGround nut
1 cupdry fruits
1 cuppomegranate
1 cupdiced pineapple
1 cupdiced apples
to tastesalt(sendha)
1/2 tspblack pepper powder

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Steps

30 minutes

1

Take a pan and boil milk for 4 - 5 minutes.
2

Take another pan wash saboodana for 5 to 10 seconds and add into the milk.
3

Cook it well for 10 minutes. Stir it on low heat flame.You can also add milk made to make it thick.
4

Add cardamom powder into it.
5

After cooking add dry fruits into it. Now it is ready to serve.
6

Take a pan,put one tsp ghee into it and roast all the ingredients (ground nut, makhana, almonds, cashew,potato).
7

Roast it till it becomes crunchy.
8

Mix all the roasted dry fruits and fruits into it.
9

Sprinkle the salt(sendha) & black pepper to taste into it and now it is ready to serve.