Steps
- 1
Wash the offal thoroughly and remove all dirt. Put them in a pot and add water to top the level of the offal.
- 2
Add onion, curry powder, thyme and salt. Cover and allow to cook till half done.
- 3
Add grated pepper mix, garlic, dry ginger, seasonings, cloves, black pepper and stir. Add salt to adjust the taste.
- 4
Cover the pot and allow it to cook till tender.
- 5
Serve!
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