Suji halwa
Naznin Shahabuddin Modasiya @naznin2907
Suji halwa
Cooking Instructions
- 1
Roast semolina until slightly golden brown.
- 2
Take milk n sugar. Boil together until the sugar melts. Make chashni.
- 3
Now add the milk chashni into roasted semolina n keep stirring on low flame. Add ghee n stir well. Add cardamom powder n salt n mix well.
- 4
Garnish with almonds n pistachios n serve.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
I'm a teacher by profession n cooking is my passion... just luv to cook n explore my vision... read a lot about recipes n ingredients to understand n cook properly... I'm a moody foody🤣😍😘😋😊😋 teacher...
Read more Similar Recipes
-
Suji Halwa (Semoline Pudding) Suji Halwa (Semoline Pudding)
#GA4#week6Suji Halwa is sweet dish which is also called Rava Sheera/ Rava no shiro in north india
-
-
Suji Halwa Suji Halwa
Suji halwa is a quick, easy and delicious sweet recipe which is often made in most Indian homes.#GA4#week6#halwa#sujihalwa#navaratri
-
Suji Halwa Suji Halwa
#GA4 #week6 -We grew up in India & as a kid during festival times this used to be my favorite sweets ! I still remember that we used to wait for the event of “ #satyanarayanapooja” at home so that we could eat as much as we want .Also there is something special about this dish , on normal occasions it tastes best , but when it is prepared during puja time( god’s worshiping) the taste is simply divine ( and my mouth is watering with memories)
-
-
Suji Halwa Suji Halwa
#spiceweek1#cardamom#cookpadIndia Suji Halwa also known as Sheera is a traditional Indian pudding made with semolina, ghee, sugar, cashews and raisins. This simple delicious dessert has a fluffy & soft texture with delicate flavors of cardamom & ghee. Suji halwa is made in many regions of India with more or less the same ingredients & similar method. It is known as Sheera in Maharashtra, Karnataka and some parts of Andhra Pradesh. The same is known as Suji Halwa in North India. South Indian Rava Kesari or Kesari Bath is a variation of this which is made much the same way but with an addition of kesari color. Sheera is most commonly offered to the Gods as Prasad or naivedya during festivals like Ganesh Chaturthi, Varalakshmi Pooja & Navratri. Some women even prepare this for their special weekly Pooja. It is eaten for breakfast, snack or as a dessert in a meal.
-
Semolina Halwa Semolina Halwa
#GA4#week6#HalwaSemolina Halwa is a Indian treditional simple delicious dessert. It is made with rava (suji) ghee sugar water & dry fruits in cardmon flavoured. It has fluffy & soft texture. It is bhi delicious sweet dish .
-
Shahi Suji Halwa Shahi Suji Halwa
#thc#thcweek5#halwa#SC2Presenting a rich and delicious sweet starter or snacking loaded with milk and dry fruits.A perfect Ramadan sweet snacking.
-
Suji/rava halwa Suji/rava halwa
#week5of5Suji halwa is a very tasty sweet dish that is very common and popular all over India. Everyone likes it. This is very simple recipe to make. This is a perfect option for babies. It Can be made in the evening or in breakfast. Many people make it as prasad.
-
Mango Suji Halwa Mango Suji Halwa
#WMJ3 Today I have made tasty delicious Suji Halwa with a mango twist. It's an easy simple and quick recipe.
-
-
Suji Halwa Suji Halwa
#ND#3rd_13thOct#Navrarti_Dussehra_SpecialSuji Halwa is navrati Prasad.It is v sweet dish for prasad.
More Recipes
https://cookpad.wasmer.app/us/recipes/13917708
Comments (4)