Shahi Suji Halwa

Name: Shahi Suji Halwa
Total time: 480 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup roasted Semolina / Suji; 1 cup Sugar; 1 cup full fat Milk; 2 bay leaf; 3 Cardamom; 2 cup warm Water (approx); 2 tbsp broken Cashews; 2 tbsp Raisins; 2 tbsp chopped Almonds; 2-3 tbsp Ghee

Sudipa Gope @Sudipagope

#thc
#thcweek5
#halwa
#SC2

Presenting a rich and delicious sweet starter or snacking loaded with milk and dry fruits.
A perfect Ramadan sweet snacking.

#thc
#thcweek5
#halwa
#SC2

Presenting a rich and delicious sweet starter or snacking loaded with milk and dry fruits.
A perfect Ramadan sweet snacking.

Sudipa Gope @Sudipagope

#thc
#thcweek5
#halwa
#SC2

Presenting a rich and delicious sweet starter or snacking loaded with milk and dry fruits.
A perfect Ramadan sweet snacking.

#thc
#thcweek5
#halwa
#SC2

Presenting a rich and delicious sweet starter or snacking loaded with milk and dry fruits.
A perfect Ramadan sweet snacking.

Saved

Ingredients

7-8 minutes

2 servings

1 cuproasted Semolina / Suji
1 cupSugar
1 cupfull fat Milk
2bay leaf
3Cardamom
2 cupwarm Water (approx)
2 tbspbroken Cashews
2 tbspRaisins
2 tbspchopped Almonds
2-3 tbspGhee

Saved

Steps

7-8 minutes

1

Assemble ingredients
2

In moderately heated pan add ghee, add bay leaf + cardamom + dry fruits and fry for few seconds.
3

Then add Suji + sugar and stir for 2 minutes.
4

Then add warm water, stir well and add milk. Keep stirring under medium flame.
5

Gradually mixture thickens, stir for 2 minutes more.
6

Halwa is ready.
7

Serve hot hot, garnish with dry fruits and enjoy.