Assyrian Red Rice
Even delicious on its own or with salad and meat
One of my favorites from my husband’s culture
Assyrian Red Rice
Even delicious on its own or with salad and meat
One of my favorites from my husband’s culture
Open in Cookpad AppSteps
- 1
Fry onions till they're soft in the veg oil until soft.
- 2
Add purée, stir together then add water (1-1 ratio with basmati rice) salt to taste then when water boiling add rinsed drained rice to pan
- 3
Bring back to boil put lid on turn heat to lowest of low burner for 10 mins then turn heat off & put clean t-towel on pan replace lid over t-towel leave for 5 mins then serve
Delish
Similar Recipes
More Recipes
-
-
Coconut Makhana Sweet Sip (For Any Fasting Festive celebrations)
-
-
-
-
Easy and Digestible Warm Singhara Rab (Water Chestnut Porridge)
-
-
🥕✨ Creamy Carrot, Green Chilli & Basil Soup 🌿
-
Kuttu Atta Phirni (Buckwheat Flour Pudding)
-
Instant Pot Hibachi Fried Rice
-
Garlic and Thyme Roasted Red Potatoes
-
-
-
-
-
-
-
-
-
Red bean's and rice mini 🍔 burger
-
-
-
Comments (2)