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Stuffed Peppers
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A picture of Stuffed Peppers.

Stuffed Peppers

ruthy19
ruthy19 @cook_19974210

Really tasty. Serve as a starter or double up for a main.

Really tasty. Serve as a starter or double up for a main.

Read more

Stuffed Peppers

ruthy19
ruthy19 @cook_19974210

Really tasty. Serve as a starter or double up for a main.

Really tasty. Serve as a starter or double up for a main.

Read more
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Ingredients

30 mins
2 servings
  • 1sweet red pepper
  • 1 handfulchopped red onion
  • 2button mushrooms
  • 1 handfulchopped cherry tomatoes
  • 12chopped kalamata olives
  • 1 tbspavocado oil
  • 1 tsplemon juice
  • 1/4 cupcottage cheese
  • 1/2 tspparsley and oregano
  • Salt and pepper, 1/4 tsp mustard powder
  • 2 tbspsparmesan cheese
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Steps

30 mins
  1. 1

    Fry the onions in the oil until they begin to soften. Then add the mushrooms.

  2. 2

    Wash the pepper and cook it at 180 in the oven for 15 minutes, turning once. Remove and cook.

  3. 3

    Slice pepper in half and remove the seeds.

  4. 4

    Mix all other ingredients together and stuff the peppers. Cover with parmesan cheese. Cook at 180 for 15 mins. Serve.

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ruthy19
ruthy19 @cook_19974210
on October 28, 2020 16:51

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