Cut paneer into cubes. onion and bell peppers in small cubes and all vaggie.

Next, add paneer in a small bowl. Add cornflour, salt, vinegar and chilli paste in it. Marinate for 10-15 minutes.

Heat oil in pan add the cubed paneer pieces in it and fry them till they turn golden in colour. Once done, keep them aside

Now, again add few oil in pan Saute chopped garlic and slit green chillies in it. Add cubed capsicum in it, saute for a minute then add onions to it. Next, add all sauce, tomato ketchup, green chilli sauce and soy sauce in it. Stir well and cook for two to three minutes. Finally, add the fried paneer cubes and toss them well. garnish with spring onion.