Chocolate Cactus Surprise

Name: Chocolate Cactus Surprise
Total time: 5400 s
Yield: 2 Portion
Cuisine: Indian
Ingredients: 400 gms Dark chocolate; 50 ml Milk; 50 ml Nestle Condensed Milk; 50 gms Almonds; 100 gms White Chocolate; 1 gm Green colour; 50 gms Fruit gel

Atul Mehta @cook_27128312

Ranchi

#VBSHP
#FAVOURITE RECIPE
#POSTNO.11
# CHOCOLATE CACTUS SURPRISE

Atul Mehta @cook_27128312

Ranchi

#VBSHP
#FAVOURITE RECIPE
#POSTNO.11
# CHOCOLATE CACTUS SURPRISE

Saved

Ingredients

1hr30mins.

2 Portion

400 gmsDark chocolate
50 mlMilk
50 mlNestle Condensed Milk
50 gmsAlmonds
100 gmsWhite Chocolate
1 gmGreen colour
50 gmsFruit gel

Saved

Steps

1hr30mins.

1

Melt dark chocolate on double boiler.
2

Beat it properly to aerate it.
3

Now make small balls and fill it with nuts.
4

Now keep it in refrigerator for 30 minutes.
5

Now melt white chocolate on double boiler add gel and beat it properly.
6

Now mix green food colouring in it.
7

Then dip the chocolate balls in the white chocolate mixture covering the top holding the base.
8

Keep it in refrigerator for 25 to 30 minutes.
9

Serve it cold.