Dal Mash fry
Steps
- 1
Dal ko ubal lain ke us main zara si qasr ho
- 2
Oil germ kar ke us main adrak paste dal ke fry krain
- 3
Sb masaly dal kar 1 minute ke liy fry krain
- 4
Dal add krain or 3 minutes ke liy fry krain
- 5
Tamator or green chilli kat ke halki anch py dam py rakhain
- 6
Jab tamator ka pani khushk ho jaey or dal gal jaey to 2 minute tak bhoonyn
- 7
Dish out kar ke bareek kati adrak green chilli ke sath garnish krain
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