Palm oil rice native jollof rice

Name: Palm oil rice native jollof rice
Cuisine: Nigerian
Ingredients: 3 cups rice; 1 cup palm oil; 3 cups blended tomatoes, pepper,and onions; Dry fish; Locust beans; leaf Curry; Spring onions; 6 Seasoning cubes; Salt

Hauwa Musa @aymats

Zaria

Palm oil jollof rice, oh my God this is so yummy my kids love it so much didn't realize they would enjoy it thank God they did, my vegetable oil would rest a little. I use to have this with my best friend while in university then every weekend we go to the market to get all the ingredients and enjoy palm oil rice all the palm oil, dry fish, locust beans , crayfish and curry leaf comes together to give this meal a yummy flavour. Enjoy this recipe #wazobia2

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Ingredients

3 cupsrice
1 cuppalm oil
3 cupsblended tomatoes, pepper,and onions
Dry fish
Locust beans
leafCurry
Spring onions
6Seasoning cubes
Salt

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Steps

1

Set all the ingredients place the oil on a source of heat
2

When the oil is hot pour in the blended tomatoes add the locust beans seasoning cubes
3

Pour in some water into it add salt and taste it correct if necessary allow to boil
4

Wash the rice and pour into it add the washed dry fish to it taste the rice it wasn't soft
5

So I added more water poured in the spring onions and curry leaf
6

Allow to dry and serve hot