Aloo ka paratha

Name: Aloo ka paratha
Total time: 2700 s
Yield: 2 person
Cuisine: Pakistani
Ingredients: 1 cup boiled potatoes, mashed; 2 green chilies, chopped; 1/2 tsp cumin seeds roasted & crushed; Prepared Paratha Dough; 1 tbsp fresh coriander leaves, chopped; 1/2 tsp red pepper, crushed; 1/4 tsp salt

Sakeena Fatima @cook_27381881

#sababutt
I am quite happy to share this recipe of aloo paratha with you guys. Actually more than happy, I am content that I am finally sharing the most popular paratha recipe. My hubby has been after me for months asking that why don’t I share aloo paratha on the blog when I make it so often, well so this is for him 😉

Sakeena Fatima @cook_27381881

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Ingredients

45 mint

2 person

1 cup boiled potatoes, mashed
2green chilies, chopped
1/2 tspcumin seeds roasted & crushed
Prepared Paratha Dough
1 tbspfresh coriander leaves, chopped
1/2 tspred pepper, crushed
1/4 tsp salt

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Steps

45 mint

1

Put mashed potatoes in a mixing bowl.
Add green chilies, cumin seeds and coriander leaves.
2

Season with salt and red pepper.
Mix well.
3

Stuff paratha with the prepared filling mixture.
Shallow fry paratha on each side for 2 minutes or until golden brown.
4

Aloo Ka Paratha is ready to serve. ENJOY!!Stuffed Potato Parathas are best eaten with spicy yogurt, butter and with your favorite chutney or pickle.