Masaledar biryani

Name: Masaledar biryani
Total time: 7200 s
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: 1 kg rice; 1 kg beef; 1/2 kg Potato; 2 cup oil; 5-6 tomato; 5-6 long; 4 choti Elaichi; 10 black pepper; 1 tbsp zeera; 2_3 Dar chini; 3_4 tez path; 4-5 Aloo bukhara; 2 tbsp red chilli powder; 1 tbsp or to taste salt; 1/2 tsp food color; 6 Green chilli; 1 bunch Green coriander; 1 tbsp ginger garlic paste; 1 tbsp Chop ginger; 2 medium onion; 1 cup yogurt

Huma Naz @humacookpad123

#cookwithsheenay
Bht zabardast recipe ha yeh. Taste BHT BHT alaa . Ghr mein sb ki favorite. Mostly Friday ko yahi bnti ha hamaray han .

Huma Naz @humacookpad123

#cookwithsheenay
Bht zabardast recipe ha yeh. Taste BHT BHT alaa . Ghr mein sb ki favorite. Mostly Friday ko yahi bnti ha hamaray han .

Saved

Ingredients

2 hrs

4-5 servings

1 kgrice
1 kgbeef
1/2 kgPotato
2 cupoil
5-6tomato
Garam masala:
5-6long
4choti Elaichi
10black pepper
1 tbspzeera
2_3 Dar chini
3_4 tez path
4-5Aloo bukhara
Spices:
2 tbspred chilli powder
1 tbspor to taste salt
1/2 tspfood color
6Green chilli
1 bunchGreen coriander
1 tbsp ginger garlic paste
1 tbspChop ginger
2medium onion
1 cupyogurt

Saved

Steps

2 hrs

1

Rice ko boil kar ke separate krlay.
2

Ab yakhni prepare kray. Aik pan mein onion ko brown krla oil mein.
3

Ab is mein ginger garlic paste, or garam masala daal kar fry krla.
4

Mutton add kray is mein or fry kray. Water add kray.
5

Red chilli powder,aloo bukhara, green chilli or salt daal kar bhoon la.then water add kray or mutton tender honay tak pakkay.
6

Jab mutton tender ho jay to Potato add krday. Phr isko bhoon la. Then water add kray or tomato daal kar pakkay.
7

Ab jab oil uper ajay to yakhni tyar ha.
8

Ab boil rice aik pot mein daalay phr yakhni daal day phr rice daal day.
9

Ab yogurt lay, us mein 1/2 tsp red chilli powder, 1/2 tsp salt,1/2 tsp ginger garlic paste or food color daal kar mix kray.or yeh rice par daal day
10

Hara dhania or green chilli cut ke ke rice par daal da.is ko dum Par rakh day, jab rice mein steam ban jay to 1 cup oil la, or 2 long or 2 choti Elaichi la kar baghar tyar kar ke rice par daal ke 10- 20 min ke Lia dum Par rehnay day.
11

Mazedar Street side wali biryani tyar ha....