Sev Puri

Name: Sev Puri
Yield: 4 servings
Cuisine: Indian
Ingredients: 10-20 flat Puris; 1 Bowl Green chutney; 1/2 Bowl Red chuteny (add some water); 1 Bowl sweet Tamarind chuteny; 1 Bowl sev; 2 medium size onion finely chopped; 1 Bowl Coriander leaves finely chopped; 1 tsp chat masala (optional); 2-3 Potatoes boiled and mashed; 1 Bowl steamed cook green gram; 1 tbsp Red chilli powder; to taste Salt

Darshana Patel @Darshana

Kozhikode - Kerala

Who doesn't like chaat and when it is homemade, you can rest assured of hygiene. I didn't add any chat masala on the top as we are not fond of that taste, but you can add if you like.

Darshana Patel @Darshana

Kozhikode - Kerala

Who doesn't like chaat and when it is homemade, you can rest assured of hygiene. I didn't add any chat masala on the top as we are not fond of that taste, but you can add if you like.

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Ingredients

4 servings

10-20flat Puris
1 BowlGreen chutney
Chuteny - Two Ways
1/2 BowlRed chuteny (add some water)
Garlic Chuteny
1 Bowlsweet Tamarind chuteny
1 Bowlsev
2medium size onion finely chopped
1 BowlCoriander leaves finely chopped
1 tsp chat masala (optional)
2-3Potatoes boiled and mashed
1 Bowlsteamed cook green gram
1 tbsp Red chilli powder
to tasteSalt

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Steps

1

Boil the potatoes and mash it. Green gram should be steamed cook.
2

Collect all chutenys and other ingredients together. Keep ready finely chopped onion and coriander leaves.
3

Assemble everything together according to your taste and choice.

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Darshana Patel @Darshana

on November 21, 2020 13:35

Kozhikode - Kerala

I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me