Quick and healthy sweet!

#givethanks
This is a quick fix recipe that is also relatively healthy. Made with a minimum fuss and ingredients, this can be made when people drop by your place unannounced.
I remember eating this when I was a kid and instantly fell in love. Hope you do too!
Thank you Ma and Pa for letting me experience this taste. [This is for you guys.]
Quick and healthy sweet!
#givethanks
This is a quick fix recipe that is also relatively healthy. Made with a minimum fuss and ingredients, this can be made when people drop by your place unannounced.
I remember eating this when I was a kid and instantly fell in love. Hope you do too!
Thank you Ma and Pa for letting me experience this taste. [This is for you guys.]
Steps
- 1
In a mixie jar grind the roasted gram to a fine powder. Sieve the powder to ensure there are no lumps.
- 2
Transfer it back to the jar. Add in the ghee, jaggery powder, cardamom powder and run them together until they form a single unit dough that adheres together inside the jar. Should take about 1 minute.
- 3
Transfer the batch of dough into a plate and start making smooth balls of it. Ensure to make balls without surface cracks.
- 4
Plate them, offer thanks to God (if religious) and enjoy!
- 5
Note: Jaggery powder will differ if using it store bought. It will be dry and may consume a little more ghee. Since it is made with jaggery, even diabetes can consume this without fear. It is a very good source of protein and hence is great for toddlers and kids.
- 6
Keep stored in air tight container for about 2 weeks and refrigerate if storing beyond. Don't freeze.
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