Baked Potato Slices

Name: Baked Potato Slices
Yield: 2 people
Cuisine: British
Ingredients: 1 large baking potato; drizzle of olive oil; salt and pepper for seasoning; 40 g dairy free cheese grated; 40 g pancetta cubed; 1 tsp chives chopped; 1 tbsp mayo double check it is dairy free

Fiona @ Free From Favourites @freefromfavourites

Edinburgh, Scotland

Gluten and Dairy Free

Fiona @ Free From Favourites @freefromfavourites

Edinburgh, Scotland

Gluten and Dairy Free

Saved

Ingredients

2 people

1large baking potato
drizzle of olive oil
salt and pepper for seasoning
40 gdairy free cheese grated
40 gpancetta cubed
1 tspchives chopped
1 tbspmayo double check it is dairy free

Saved

Steps

1

Place the pancetta in small pan and fry until golden, about 5 minutes
Set aside
2

Preheat the oven to 180 oC
Slice the potato into 1/2cm slices and place on a baking sheet
Drizzle with olive oil and season with salt and pepper
3

Bake for 20 minutes
Remove from the oven and top with the dairy free cheese and pancetta
4

Bake for another 10 minutes
Serve topped with a little blob of mayo and a sprinkle of chives