This recipe is translated from Cookpad Italy. See original:
Torta al cioccolato senza uova
Eggless Chocolate Cake

Raffaella (in cucina) @Raffa191071
A slightly lighter dessert to enjoy with more peace of mind!
Eggless Chocolate Cake
A slightly lighter dessert to enjoy with more peace of mind!
Cooking Instructions
- 1
Sift the flour, baking powder, and cocoa powder.
- 2
Add the sugar and gradually mix in the warmed milk, combining everything with a whisk.
- 3
Slowly add the extra virgin olive oil while mixing to make the batter smooth and homogeneous, then add the grated lemon zest.
- 4
Grease a 20 cm (8-inch) round cake pan and dust with flour, then pour in the batter.
- 5
Sprinkle the chocolate chips evenly on top and bake in a preheated oven at 350°F (180°C) for 35 minutes.
- 6
The cake is ready.
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