
Cooking Instructions
- 1
Mix the flour with semi-melted butter.
- 2
Put 1 egg and mix. Put 1 teaspoonful of vanilla extract and mix again.
- 3
Put the flour little by little and mix.
- 4
We put a little flour on the table, take out the dough and knead with our hands. We keep it for 15 minutes in the freezer.
- 5
Then, with a rolling pin, we stretch the mixture and make shapes.
- 6
We leave it in the oven at 180° degrees for 15 minutes. And done!! We leave 1 hour the cookies and then we can decorate it. Bye bye!!!
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