Baked Chillies

Name: Baked Chillies
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 tsp Coriander Powder; 2 tbsp Garam Masala; 1 tbsp Chaat Masala; 1 tsp Amchoor Powder; 1 tsp Saunf Powder; as per taste Salt

Bharti Baghel @cook_27803943

Mouth watering chillies that are baked and served with tasty chutney with potato, lemon and onion.

Bharti Baghel @cook_27803943

Mouth watering chillies that are baked and served with tasty chutney with potato, lemon and onion.

Saved

Ingredients

10 Minutes

2 servings

2 tsp Coriander Powder
2 tbsp Garam Masala
1 tbsp Chaat Masala
1 tsp Amchoor Powder
1 tsp Saunf Powder
as per tasteSalt

Saved

Steps

10 Minutes

1

Cut the chillies from center.
2

Mix all the spices and fill in chillies.
3

Bake it for 3 minutes at 180' temperature.

Saved

Cooksnaps

Saved

Bharti Baghel @cook_27803943

on December 13, 2020 16:51

Comments

Similar Recipes

More Recipes

Veggie Upma with Lemon

Suchitra S(Radhika S)
Mango and pomegranate raita

Mukti Sahay
Cluster Beans Dhokli

Mridula Srivastava
Ultra Healthy and Amazing Open Face Spicy Sardine Toastie.- WOWOWWWWEee - Full of Omega 3 as Well

farang31
Raw Mango Rice

Padmini Venkatesan
Stuffed Mushrooms (Spirit of '76 Cookbook)

Cluelesskitty
Sweet BBQ Pulled Pork

Daniel Young
Spinach Chickpea Crepe

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
Vermicelli with Eggs

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
Palak Paneer

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
Ground beef casserole

Autumn Farmer
Lemon crinkle cookies

🌈NinjaMommaKitchen🌈
Cinnamon roll waffles - ONE INGREDIENT ONE STEP

Chef Nena
Toffee Pecan Cookies

icancervive10
Chocolate Snowball Cookies

icancervive10
Matar cutlet

Sapna Agarwal
Methi ke Parathy

Mahnoor Malik
Ayurvedic Mukhwas

Nayna Shah
Makhane oats chivda

Poonam Jain
Makhana Masala Curry

Pranami Davda
Green chilli chutney

shruti Mehta
Shahi Mukhwas

Seema Sharma
Overnight Oat

alin
Amla Achar

BreatheFoodEatFood
Mint makhana mixture

Usha V Bhat