Unroll the crescents and set aside. Crus some nuts or granola or cheese.

Take each crescents and before you roll fill it with your favorite nuts or cheese or even sausage. Rolls them up and bake for just 3 minutes to fluff them up. Once you do that take them out and on a hot buttered waffle iron put the crescents in. Once they have cooked well enough take them out and voila! Croffles

Serve them with any toppings. Kids wanted granola, maple syrup and cheese.