Coconut 🥥 milk sol kadhi(flavoured coconut 🥥 milk)

Name: Coconut 🥥 milk sol kadhi(flavoured coconut 🥥 milk)
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: As required coconut; 2 tbsp kokam syrup; 4-5 garlic pieces; 1 piece ginger; 2-3 green chillies; as per taste Salt; as per requirement Water

Varsha Narayankar @cook_26533666

India Maharashtra

#GA4
#week14
#puzzle clue coconut 🥥 milk

It is very digestive and delicious summer drink from the coastle regions of kokan, Goa and Maharashtra.

#GA4
#week14
#puzzle clue coconut 🥥 milk

It is very digestive and delicious summer drink from the coastle regions of kokan, Goa and Maharashtra.

Varsha Narayankar @cook_26533666

India Maharashtra

#GA4
#week14
#puzzle clue coconut 🥥 milk

It is very digestive and delicious summer drink from the coastle regions of kokan, Goa and Maharashtra.

#GA4
#week14
#puzzle clue coconut 🥥 milk

It is very digestive and delicious summer drink from the coastle regions of kokan, Goa and Maharashtra.

Saved

Ingredients

30 minutes

2 people

As required coconut
2 tbspkokam syrup
4-5garlic pieces
1 pieceginger
2-3green chillies
as per tasteSalt
as per requirementWater

Saved

Steps

30 minutes

1

Take a big coconut 🥥 cut into two parts and small pieces.
2

Grate all the coconut 🥥 pieces in a blender take grated coconut, green chillies, garlic cloves, ginger add some water, and blend into a fine puree. Strain the liquid through a strainer, add some more water 💦 and blend it again and again repeat the process and extract the coconut 🥥 milk. Add kokam agar or kokam syrup salt and vor.
3

Add kokum agar or kokum syrup, salt, and coriander leaves and mix them. Our delicious and digestive Coconut 🥥 milk sol kadhi(flavored coconut 🥥 milk) is ready to serve, serve in a serving glass refrigerate it and serve chilled, if you like my recipes Please share and comments.